Hesi Biology
Hesi Biology ( 24 Questions)
Anaerobic respiration can lead to a burning sensation caused by which molecule?
During anaerobic respiration, some living systems use an organic molecule as the final electron acceptor. Processes that use an organic molecule to regenerate NAD+ from NADH are collectively referred to as fermentation. One type of fermentation is lactic acid fermentation, which produces lactic acid (lactate) and NAD+1. The accumulation of lactic acid can lead to a burning sensation in muscles during intense exercise.
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During anaerobic respiration, some living systems use an organic molecule as the final electron acceptor. Processes that use an organic molecule to regenerate NAD+ from NADH are collectively referred to as fermentation. One type of fermentation is lactic acid fermentation, which produces lactic acid (lactate) and NAD+1. The accumulation of lactic acid can lead to a burning sensation in muscles during intense exercise.