Hesi Med Surg
Hesi Med Surg ( 34 Questions)
A client asks the nurse for information about how to reduce risk factors for benign prostatic hyperplasia (BPH). Which information should the nurse provide?
Obtaining a prostate-specific antigen blood level test is not a way to reduce risk factors for BPH, but a way to screen for prostate cancer, which is a different condition. Prostate-specific antigen (PSA) is a protein produced by the prostate gland, and its level may be elevated in men with prostate cancer or other prostate problems, such as BPH or prostatitis. However, PSA testing is not recommended for all men, and it has some limitations and risks. The nurse should discuss the benefits and harms of PSA testing with the client and help him make an informed decision.
Taking vitamin supplements is not a proven way to reduce risk factors for BPH, and it may have some adverse effects, such as interactions with medications or increased bleeding. There is no clear evidence that any specific vitamin or mineral can prevent or treat BPH, and some studies have suggested that high doses of certain vitamins, such as vitamin E or folic acid, may increase the risk of prostate cancer. The nurse should advise the client to eat a balanced diet that includes fruits, vegetables, whole grains, and lean proteins, and to consult a doctor before taking any supplements.
Increasing physical activity is a beneficial way to reduce risk factors for BPH, as well as to improve overall health and well-being. Physical activity can help maintain a healthy weight, lower blood pressure, reduce inflammation, and enhance blood flow to the pelvic area, which may prevent or delay the development of BPH. The nurse should encourage the client to engage in moderate-intensity aerobic exercise, such as brisk walking, cycling, or swimming, for at least 150 minutes per week, and to include some strength training and flexibility exercises as well.
Consuming a high protein diet is not a helpful way to reduce risk factors for BPH, and it may have some negative effects, such as increasing the risk of kidney stones, gout, or osteoporosis. A high protein diet may also increase the intake of saturated fat, cholesterol, and sodium, which can raise the risk of cardiovascular disease and hypertension, which are also risk factors for BPH. The nurse should advise the client to limit the intake of animal protein, such as red meat, poultry, eggs, and dairy products, and to choose plant-based protein sources, such as beans, nuts, seeds, and soy products, more often.
Choice A reason: Obtaining a prostate-specific antigen blood level test is not a way to reduce risk factors for BPH, but a way to screen for prostate cancer, which is a different condition. Prostate-specific antigen (PSA) is a protein produced by the prostate gland, and its level may be elevated in men with prostate cancer or other prostate problems, such as BPH or prostatitis. However, PSA testing is not recommended for all men, and it has some limitations and risks. The nurse should discuss the benefits and harms of PSA testing with the client and help him make an informed decision.
Choice B reason: Taking vitamin supplements is not a proven way to reduce risk factors for BPH, and it may have some adverse effects, such as interactions with medications or increased bleeding. There is no clear evidence that any specific vitamin or mineral can prevent or treat BPH, and some studies have suggested that high doses of certain vitamins, such as vitamin E or folic acid, may increase the risk of prostate cancer. The nurse should advise the client to eat a balanced diet that includes fruits, vegetables, whole grains, and lean proteins, and to consult a doctor before taking any supplements.
Choice C reason: Increasing physical activity is a beneficial way to reduce risk factors for BPH, as well as to improve overall health and well-being. Physical activity can help maintain a healthy weight, lower blood pressure, reduce inflammation, and enhance blood flow to the pelvic area, which may prevent or delay the development of BPH. The nurse should encourage the client to engage in moderate-intensity aerobic exercise, such as brisk walking, cycling, or swimming, for at least 150 minutes per week, and to include some strength training and flexibility exercises as well.
Choice D reason: Consuming a high protein diet is not a helpful way to reduce risk factors for BPH, and it may have some negative effects, such as increasing the risk of kidney stones, gout, or osteoporosis. A high protein diet may also increase the intake of saturated fat, cholesterol, and sodium, which can raise the risk of cardiovascular disease and hypertension, which are also risk factors for BPH. The nurse should advise the client to limit the intake of animal protein, such as red meat, poultry, eggs, and dairy products, and to choose plant-based protein sources, such as beans, nuts, seeds, and soy products, more often.